• Special discounts at our Farmers’ Market booth TOMORROW

    The Calgary Farmers’ Market is celebrating it’s 10th anniversary (or ‘Farmiversary’) on Saturday, June 28, 2014, and we’re celebrating with them by offering 10% off...

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  • Everything you need to know about Balsamic Vinegar

    Here is a new video from Gord talking about the basics of balsamic vinegar. Don’t forget to come visit us at our Canyon Meadows location...

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  • Smoke Point (in Celsius) vs. Free Fatty Acid level – Or, why cooking with Extra Virgin Olive Oil is better for you!

    Re-posted from the Veronica Foods Blog Below, you will find a handy dandy chart relating specific free fatty acid levels of extra virgin olive oil...

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  • The ‘Fridge Test’ – and why it’s not a 100% valid way of testing olive oil authenticity

    I’ve had a few people come to the market and tell me that they have found a foolproof way of testing their olive oil to...

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  • For Father’s Day – Chipotle-Serrano Ribeye Steaks

    Ingredients 1/2 Cup Serrano Honey Vinegar 1/2 Cup Chipotle Infused Olive Oil 1 tablespoon sea salt 2 cloves Garlic, minced Fresh ground pepper to taste...

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  • Tasting Olive Oil 101 – How to Taste Olive Oil

    Here is a new video from Gord talking about how to correctly taste Olive Oil.   Don’t forget to come visit us at our Canyon...

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