About Don Carlo Olive Oil

Crush Date: May 2018

This is the legendary Don Carlo. “The Don” displays dominant tasting notes of peppery arugula, bitter dandelion greens and fresh cut herbs. A very bold Extra Virgin Olive Oil, perfect for those looking for something robust.

Chemical information as measured at time of crush:
Biophenols: 463 ppm
FFA: 0.21
Oleic Acid: 75.1
DAGs: 91.3
PPP: <1.0

Organoleptic Taste Panel
FRUITINESS 4.8
BITTERNESS 4.5
PUNGENCY 3.0

Nutrition Info