Soffritto Valentine’s Day Special
Happy Valentine’s Day! When you purchase our Body Love Gift Set, you will receive 10% off any food purchases! Let Soffritto be your one stop…
Read the RestHappy Valentine’s Day! When you purchase our Body Love Gift Set, you will receive 10% off any food purchases! Let Soffritto be your one stop…
Read the RestTo our valued Crossroads customers, we’ve decided to relocate our inventory to our other four locations in Calgary. Like many small business we have been…
Read the RestUPDATE: (from our blog post on Oct. 30, 2018) To make it easier for our customers to find us and shop online we have changed…
Read the RestExciting News! We have decided to start offering some products online for in-store pickup or have the products shipped to you via Canada Post. Please…
Read the RestIngredients: 1 – 20 oz. jar Delizia Brand Lemon Stuffed Olives 2 teaspoons brined capers, drained 1 large garlic clove, minced 1 tablespoon fresh dill,…
Read the RestHappy September Long Weekend Everyone! Our Canyon Meadows store and Mahogany store will be closed this Monday, September 3, in observance of the long weekend….
Read the RestDid you know that Granary Road has a yoga class every other Saturday, with 10 of their baby goats? The next Goat Yoga class is…
Read the RestOut with the old, in with the new! Our shipment of new olive oils arrived THIS WEEK and we’re so excited! These new oils are…
Read the RestHappy August Long Weekend everyone! Our Canyon Meadows store and Mahogany store will be closed this coming Monday, August 6, 2018 for the long weekend….
Read the RestKids will get to have fun with a hands-on cooking class where they will get to build their own pizza’s from scratch and cook them…
Read the RestCome visit us at our booth at the Granary Road Farmer’s Market and enjoy some of their Stampede celebrations! They will have a pancake breakfast,…
Read the RestStampede Music Showcase Get ready to put your hands together and stomp your cowboy boots for two incredibly talented acts at our Stampede Music Showcase!…
Read the RestCome to Granary Road to celebrate Big Reds 1st Birthday and Granary Roads 1 year anniversary. There will be lots of games and activities for…
Read the RestCome visit us at our booth out at Granary Road and enjoy some of the Canada Day events they have lined up! 9:30 – 5:30…
Read the RestHappy Canada Day! We hope you have a safe, fun holiday. Our location hours will be: Calgary Farmer’s Market – Regular Hours Crossroads Market –…
Read the RestSome of the best memories start on hot summer days spent cruising around with family and listening to great music; we felt inspired by these…
Read the RestGranary Road Market will soon be open Tuesday-Sunday for their Summer Park Hours! This means you can swing by our booth any time during the…
Read the RestHappy May Long Weekend Everyone! Looks like we might finally get a good first camping weekend of the season. Our hours: Calgary Farmer’s Market –…
Read the RestHello Everyone! With Easter coming up this weekend we wanted to let you know where you can pick up oil, vinegar, and food this weekend!…
Read the RestCome visit us at our Granary Road location this Saturday, March 31, 2018 – Granary Road will have face painting, glitter tattoos, and photos with…
Read the RestThe Calgary Farmer’s Market is Open From Thursday, March 29, 2018 to Sunday, April 1, 2018 and has some great Easter events going on –…
Read the RestWe are very excited to announce that our Italian Ogliarola Ultra Premium Olive Oil (supplied by Veronica Foods) won gold in the 2018 Los Angeles…
Read the RestHappy Family Day Everyone! Just a heads up, our main store (and our various market locations) will be closed on Monday, February 19, 2018 for…
Read the RestOur Northern Hemisphere, Ultra Premium olive oils have arrived at last! We’ve got a great selection this year from Spain, Portugal, California, and Italy! Check…
Read the RestThe new biophenol lab method of measuring total phenols will not translate exactly to the old scale of intensity. Our olive oil supplier, Veronica Foods,…
Read the RestHappy Holidays everyone! We have special hours going at all of our locations over the next couple of weeks, have a look and make sure…
Read the RestWe’ve posted a couple of articles on the blog about the flavoured olive oil products that we carry. If you missed them, you can click…
Read the RestWe hope you all have a great (and safe!) long weekend! Our main store will be closed on Monday, September 4, 2017 for the long…
Read the RestWe’re so excited to announce that we’re officially opening at Granary Road tomorrow! We’ll have olive oil, balsamic and olives for sale this weekend, and…
Read the RestWe’re starting to roll our the Southern Hemisphere olive oils at all of our locations! We just received a huge shipment from California, and we…
Read the RestHey Everyone! We will be closed on Monday, August 7, 2017 for the August Long Weekend! We’re open for regular hours at the Calgary Farmer’s…
Read the RestHappy Canada Day! We hope you all go out and do something really special for Canada’s 150th this year! Our main store will be closed…
Read the RestWe are proud to announce that the infused oil collection (currently comprised of UP Arbequina Extra Virgin Olive Oil from Spain), complies with European Union…
Read the RestHappy Victoria Day everyone! To celebrate the long weekend, our main store will be closed on Monday, May 22, 2017 – we’ll be open for…
Read the RestWe were reading a pretty cool article over at The Olive Oil Times today about an archaeological dig over in Turkey – they’ve found a…
Read the RestBig News! We have a new infused olive oil and a new infused white balsamic vinegar coming in with our next shipment – which should…
Read the RestWe were just reading an article over at The Olive Oil Times about olive oil quality in Canada – and some of it is not…
Read the RestBig news – a monumental win! One of our Spanish olive oil producers, Melgarejo, won first prize in the Mario Solinas Competition in the Intense…
Read the RestThere are no chemicals, artificial or synthetic ingredients used in any of the artisan infused products that we bring in from Veronica Foods. They infuse…
Read the RestHappy Easter everyone! We’re closing down the main store on Friday, April 14 for Good Friday – but we’ll be back for our regular Saturday…
Read the RestThe main store will be closed Monday, February 20, 2017, for family day. We’ll be back open for regular hours on Tuesday, February 21, 2017….
Read the RestThe wait is over! We received a HUGE shipment of olive oils yesterday, all from the Northern Hemisphere November 2016 crush. They are all Ultra…
Read the RestMade plans for Valentine’s Day yet? Well, on Saturday, February 11, the Calgary Farmer’s Market will have roaming live acts and duelling pianos to celebrate…
Read the RestDid you know that it is possible to get day to day progress reports, irrigation reports, and even pest infestation reports…just by flying a drone…
Read the RestWe posted a couple of years ago about a lawsuit that was ongoing between consumers and Bertoli/Filippo Berio. The main points of the lawsuit were…
Read the RestOur favourite news blog, Olive Oil Times has written yet another fantastic article, and we think you should check it out! Extra Virgin Olive Oil…
Read the RestMerry Christmas, Happy Holidays, and Happy New Year from everyone at Soffritto. We hope you have a fabulous and safe season!
Read the RestHappy Holidays everyone! Today marks the beginning of the Calgary Farmer’s Market being open for 9 DAYS STRAIGHT! Our booth will be open from this…
Read the RestWith our delivery yesterday we received two olive oils from somewhere we’ve never received olive oils from before…Uruguay! Fresh off the truck, you should see…
Read the RestWe recently brought Saba in to the store – and we’ve had a few people ask: “well, what is it?” Saba is balsamic vinegar, before…
Read the RestWe found another great post on our favourite website Olive Oil Times, 5 reasons to eat more chocolate! Taking a quick break from olive oil…
Read the RestThe Calgary Farmer’s Market is kicking off their Christmas Market this Friday, November 18 and for one day only, the market will be open from…
Read the RestOur main store will be closed on Friday, November 11, 2016 for Remembrance Day. The Calgary Farmer’s Market booth will be open for regular hours…
Read the RestWe found a great article over at food52.com last week about substituting olive oil for butter in baking! While you definitely can’t just do a…
Read the RestA few days ago one of our favourite blogs, Olive Oil Times, wrote an article about celebrities and TV chefs who spread misinformation about how…
Read the RestWe will have squid ink pasta once again at the Calgary Farmer’s Market this weekend (Oct. 28 – 30) and at the main store on…
Read the RestWe saw a great article in The Washington Post last week about coconut oil – specifically, about how coconut oil isn’t the fabulous health cure…
Read the RestWe’ve received a few more robust, ultra premium olive oils from Chile – and they are amazing! You can read a quick blurb about them…
Read the RestHappy Thanksgiving! We hope you stocked up at the local markets for your various feasts this weekend. Our main store is closed this Monday, October…
Read the RestWe just finished reading a pretty interesting article on medicalexpress.com – researchers have been testing high-fat diets and the role they play in the development…
Read the RestGet out there and do some camping before it gets cold again! Our main location will be closed on Monday, September 5 for the holiday…
Read the RestRe-posted from the Veronica Foods blog. For the second consecutive Olympic Games, we are proud to announce that the olive oils and vinegar from our supplier…
Read the RestWe hope everyone has a safe and wonderful August long weekend! Our main store will be closed on Monday, August 1, 2016 for the long…
Read the RestHappy May Long everyone! The Soffritto Main Store and BOTH Market Locations (Calgary Farmer’s Market and Crossroads Market) will be closed on Monday, May 23,…
Read the RestOur 18 year aged Traditional Balsamic Vinegar has made it to Fiasco Gelato and is featured in their summer gelato flavour: Strawberry Balsamic! So far…
Read the RestHappy Easter Everyone! Our main store will be closed this Friday, March 25, 2016, however we will be open at both the Calgary Farmer’s Market…
Read the RestGood news: we’ve opened a booth at the Crossroads Market! We’ve got a selection of 35 oils and vinegars, and we’ll be selling a selection…
Read the RestOn Sunday, 60 minutes aired a segment about the Agromafia in Italy. Of specific interest to us was all the information they discovered about adulterated…
Read the RestJust last week we received a shipment of October and November harvest olive oils – some of them are barely a month old! Lots of…
Read the RestMerry Christmas and Happy Holidays! We hope you all have a safe and wonderful weekend – whatever your plans may be! Our store will be…
Read the RestAn organoleptic taste panel assessment means a team of 10 people have taste-tested the olive oil. For an olive oil to be labeled extra virgin,…
Read the RestPPP (pyropheophytins) are the end result of chlorophyll pigments breaking down in olive oil. When chlorophyll pigments are exposed to heat, they break down in…
Read the RestDAGs (diacylglycerols) are fatty acids in olive oil. DAGs exist in two forms in olive oil – 1,2 chain diacylglycerols and 1,3 chain diacylglycerols. DAGs…
Read the RestPeroxides are formed naturally when oil is exposed to oxygen – oxidation happens, and the higher levels of peroxide, the more you’ll find defective flavours…
Read the RestOleic acid is the main fatty acid in olive oil – 55%-85% of olive oil is made up of triacylglycerols, which are made up of…
Read the RestSoffritto will be closed on Wednesday, November 11, 2015 in observance of Remembrance Day. Please visit the Avenue Calgary website for a list of Remembrance…
Read the RestPolyphenols are antioxidants! Antioxidants are very good for you, and also help slow down the oxidation process in olive oil. Phenols die off over time,…
Read the RestFree fatty acids form as unsaturated fat in olive oil breaks down. Some free fatty acids will always be formed during the olive oil extraction…
Read the RestSoffritto will be closed on Monday, October 12, 2015 for the Thanksgiving long weekend. The main store will re-open on Tuesday, October 13, 2015, and…
Read the RestOur main store will be closed from September 5, 2015 – September 7, 2015 for the Labour Day long weekend – we will re-open on…
Read the RestOur main store will be closed on Monday, August 3 for the August long weekend! We’ll be open again at 11:00am for lunch on Tuesday,…
Read the RestAnastasia, Chef Chris and Chef Heather all attended the Galimax Farm Tour this year! Galimax is the distributor for many of the local farms in…
Read the RestSouthern Hemisphere is here! We will have 4 new olive oils from Australia in the next week or two, along with 2 completely new balsamic…
Read the RestSoffritto will be closed on Wednesday, July 1, 2015 for Canada Day! We’ll see you back on Thursday at the main store as well as…
Read the RestOur huge shipment of olive oil has arrived and we’re super excited to tell you we’ve got TONS of fresh Northern hemisphere olive oils in…
Read the RestHappy Easter to all of our fantastic customers, and Happy Spring! Please note that both the store and the market will be open this Friday,…
Read the RestGood news! We’ve got some more new olive oils coming in from Spain, Portugal, Tunisia, and California in the next couple of weeks! Some highlights…
Read the RestThe Fall 2014 Harvest has arrived! We’ve got an exciting line up of new olive oils for you, keep an eye out for them at…
Read the RestHey Everyone! We’ll be closed this Monday, February 16 to celebrate Family Day! Come see us to stock up before the long weekend – we’ll…
Read the RestOr, why Bertoli isn’t the best. Two class-action lawsuits were filed last year against Bertoli and Filippo Berio – two very popular olive oil brands…
Read the RestCheck out this awesome article in Time Magazine about how the fat in olive oil can actually help a failing heart – pretty cool! Click…
Read the RestBasil Pesto: Absolutely the best jarred basil pesto we’ve ever tasted. Made with the finest ingredients including fresh basil, toasted pine nuts, Pecorino cheese, and of…
Read the RestMain Store: December 24, 2014 – 11:00am – 3:00pm December 25-28, 2014 – closed December 29-30, 2014 – 11:00am – 7:00pm December 31, 2014 –…
Read the RestWe are now carrying a variety of Olive Oil Skin Care Products from The Olive Oil Skin Care Company based out of Australia – they…
Read the RestOleocanthal, a compound found in olive oil, alters the structure of brain plaques that cause Alzheimer’s disease, suggesting possible new therapies. Alzheimer’s disease (AD), which…
Read the RestRe-posted from the Veronica Foods blog. While tasting extra-virgin olive oils in Sicily, Gary Beauchamp, PhD, director of the Monell Chemical Senses Center in Philadelphia,…
Read the RestIn case you missed it – here’s a great video from Dr. Mary Flynn on Extra Virgin Olive Oil.
Read the RestHappy Halloween everyone! Our spooky pasta theme continues this week with squid ink ravioli! Available at the Calgary Farmer’s Market for a limited time only!
Read the RestBack at the Calgary Farmer’s Market this weekend – Squid Ink Pasta! No artifical colouring is used, this is our regular durum semolina pasta with…
Read the RestA BBC News Story. The combination of olive oil and leafy salad or vegetables is what gives the Mediterranean diet its healthy edge, say scientists….
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